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Burton's Microbiology for the Health Sciences, Ninth Edition
Editors: Paul G. Engelkirk and Janet Duben-Engelkirk
Pages:  433  Soft cover with DVD-ROM
ISBN 13:
978-1-60547-673-5
Wolters Kluwer Health/ Lippincott Williams & Wilkins   2011
List Price:  $91.95

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Ratings (1-4 , 4 being the highest):

Organization of information:    3

Usefulness of book:     3

Suitable for intended audience:    4

Author’s objectives met:      4

Significant number of illustrations:     3

Quality of illustrations:    3

Description:

Written in a straightforward and engaging style, this premier textbook provides students with the foundation in microbiology that they need to perform their day-to-day duties in a safe and knowledgeable manner. Coverage includes the core themes and concepts outlined for an introductory course by the American Society for Microbiology.

Developed for current and future healthcare professionals, the text offers vital coverage of antibiotics and other antimicrobial agents, epidemiology and public health, hospital-acquired infections, infection control, and the ways in which microorganisms cause disease. This comprehensive new Ninth Edition explores the major viral, bacterial, fungal, and parasitic human diseases, including patient care, and how the body protects itself from pathogens and infectious diseases.

A bound-in CD-ROM and a companion Website include case studies, additional self-assessment exercises, plus animations and special features that provide additional insight and fun facts on selected topics.

 

Key Features:

  • 1. Microbial Intoxications
  • 2. Phyla and Medically Significant Genera Within the Domain Bacteria
  • 3. Basic Chemistry Concepts
  • 4. Responsibilities of the Clinical Microbiology Laboratory
  • 5. Clinical Microbiology Laboratory Procedures
  • 6. Preparing Solutions and Dilutions

Table of Contents:

Section I Introduction to Microbiology

  • Chapter 1: Microbiology- The Science
  • Chapter 2: Viewing the Microbial World

Section II Introduction to Microbes and Cellular Biology

  • Chapter 3: Cell Structure and Taxonomy
  • Chapter 4: Microbial Diversity, Part 1: Acellular and Procaryotic Microbes
  • Chapter 5: Microbial Diversity,Part 2: Eucaryotic Microbes

Section III Chemical and Genetic Aspects of Microorganisms

  • Chapter 6: Biochemistry: The Chemistry of Life
  • Chapter 7: Microbial Physiology and Genetics

Section IV Controlling the Growth of Microbes

  • Chapter 8: Controlling Microbial Growth In Vitro
  • Chapter 9: Controlling Microbial Growth In Vivo Using Antimicrobial Agents

Section V Environmental and Applied Microbiology

  • Chapter 10: Microbial Ecology and Microbial Biotechnology
  • Chapter 11: Epidemiology and Public Health

Section VI Microbiology Within Healthcare Facilities

  • Chapter 12: Healthcare Epidemiology
  • Chapter 13: Diagnosing Infectious Diseases

Section VII Pathogenesis and Host Defense Mechanisms

  • Chapter 14: Pathogenesis of Infectious Diseases
  • Chapter 15: Nonspecific Host Defense Mechanisms
  • Chapter 16: Specific Host Defense Mechanisms: An Introduction to Immunology

Section VIII Major Infectious Diseases of Humans

  • Chapter 17: Overview of Infectious Diseases
  • Chapter 18: Viral Infections
  • Chapter 19: Bacterial Infections
  • Chapter 20: Fungal Infections
  • Chapter 21: Parasitic Infections

Appendix A: Answers to Self-Assessment Exercises

Appendix B: Compendium of Important Bacterial Pathogens of Humans

Appendix C: Useful Conversions

Appendix D: Greek Alphabet

Glossary

Index

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